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healthy chicken spaghetti recipe

Easy and Healthy Chicken Spaghetti Recipe

Feeling the craving for having a creamy and cheesy delicacy? You can try out this easy and healthy chicken spaghetti recipe in your dinner for the great delight of your taste buds.
Prep Time 20 mins
Cook Time 30 mins
Total Time 50 mins
Course Appetizer, Main Course
Cuisine American
Servings 6 people
Calories 348 kcal


  • 1 pound spaghetti
  • 2 tablespoons olive oil
  • 2 tablespoons butter
  • 4-6 garlic cloves ( finely minced)
  • ¼ cup all-purpose flour
  • 3 cups low sodium chicken broth
  • ½ cup heavy cream
  • Fire roasted tomatoes with juices
  • 1 teaspoon dried parsley or basil
  • ½ teaspoon dried oregano, onion powder, salt, pepper, red pepper flakes
  • 1 and ½ cup of fresh sharp cheddar cheese
  • ½ cup freshly grated parmesan cheese
  • 2 cups shredded rotisserie chicken


  • First, cook the spaghetti until it is soft.
  • It’s time to make a creamy sauce and cook until the sauce gets thickened. After that, add cheese to it. ( Make sure that the pan is not in heat while adding the cheese).
  • Now, stir well and place the mixture on a well-greased casserole dish.
  • For the yummy taste, top it with cheese and bake it
  • Allow the finely baked chicken spaghetti to rest for a few minutes to get firmed up, and your chicken spaghetti is done to serve.
Keyword chicken spaghetti, spaghetti recipe