How To Make Hard Boiled Eggs In The Microwave

how to make hard boiled eggs in microwave
  • Prep Time
    10 Mins
  • Cook Time
    15 Mins
  • Calories
  • View

Most people have a hard struggle to boil eggs in Microwave, especially when you want to make the eggs boiled but hard. Well, they can do this really easily with any other conventional method like using the pressure cooker on the gas or electric induction, egg boilers, and many other methods.

What you think is actually difficult how to make hard boiled eggs in Microwave is just a matter of tricks and technicality. It will take you literally no time to have the yummy boiled eggs for your breakfast or to make any other recipes with it.

However, it actually depends on you or the recipe you want to cook with the boiled eggs that decide whether the eggs need to be soft boiled, medium boiled, or hard-boiled. So, if you are desirous of making hard-boiled eggs, you can easily boil those using the microwave. Even you can boil six to eight eggs at one go, to boil them together to store it.

Introduction to Hard Boiled Eggs

If you want to boil your eggs in the microwave, here are some amazing tricks for you. Many people suggest not to boil in a Microwave at all. However, my advice would be if you want to make Hard-boiled eggs in the microwave, follow either of the two tricks, that is, either you need to add salt to them, or you make poke holes. Otherwise, the eggs may explode, making it all unclean and dirty mess.

How will You Boil Eggs in the Microwave?

Firstly, you need to find a microwave-safe bowl for yourself. Now, take the eggs and let them sit at the bottom of the bowl. Then, fill with hot water to a height of about 1/2 inch over the eggs.

Next, add a 1/2 teaspoon of salt per egg. This is an important step one should keep in mind to prevent the explosion of eggs.

The types of eggs you want and the methods

  1. To make soft boiled eggs with runny yolks, first microwave them. Next, take them out of the hot water and immerse them in the cold water as soon as possible.
  2. If you want to make medium-boiled eggs, first boil them in the microwave. Next, allow them to be in the water for a minute or so. Then, quickly put them in a bowl with ice water
  3. If you want hard-boiled eggs with firm yolks, let the eggs sit in hot water for 2-3 minutes after you are done with a microwave.

How to Properly Store the Boiled Eggs?

If you want to eat the boiled eggs right after boiling them, make them sit in the cold water for about two to three minutes. Then try to peel them off. Now you can eat them.

If you want the other way, storing them in the fridge so dry the boiled eggs properly. Store those dried, boiled eggs without peeling them, and try to store those in a zipper baggie with a paper towel. Do not forget to seal it up.

There is an interesting way, too, in case you still have the egg carton. Put the boiled eggs in the carton and store them. You can also mark the date on which they were boiled to use them within a proper time.

An important thing to be kept in mind is that Microwaves may differ, so one might need to experiment with one’s own microwave to know what time it works best. The above mentioned times are based on a 1500 watt microwave.

Recipe on How to Make Hard Boiled Eggs in Microwave

The Preparation time will be for hardly 1 minute.

The Cook Time will take on an appropriate time of about 6 minutes.

However, you may add 2 minutes for the extra time.

So, in total, it may take about hardly 9 minutes.

You need not always make the boiled eggs to make other recipes; you also have an option to boil them before the time and store them in the fridge till you want to use them for some really awesome recipes.

Ingredients for Hard-Boiled Eggs in Microwave

  1. Two to Six eggs
  2. One-half teaspoons of salt for each egg
  3. Ample amount of water to cover up to half an inch above the eggs

The Step by Step Guide to make Hard-boiled eggs using microwave

Step 1. Take around to 6 eggs in the bottom of a microwave-safe bowl.

Step 2. Add to the eggs with some water to a height of 1/2 inch above the eggs.

Step 3. Now put a 1/2 teaspoon of salt for each egg and calculate accordingly to the number  of eggs.

Step 4. Microwave for 4 minutes for 2 eggs, 5 minutes for 4 eggs, and 6 minutes for 6 eggs.

Step 5. Fill another bowl with ice and water or cold water.

Step 6. To get soft boiled eggs with runny egg yolks, take out the eggs from the water and immerse them in ice-cold water.

Step 7. To make hard-boiled eggs, let them in hot water for more than 2-3 minutes. If you want to have just slightly creamy eggs, keep it for 2 minutes, and for firm egg yolks, keep it for 3 minutes.

Quick Tips and Tricks

  • To store the boiled eggs, the best way is to keep them without peeling the shell.
  • For the eggs boiled like hard-boiled eggs, try to store those in the shell in a closed container with a paper towel, and you may store them as long as a week.
  • For the eggs boiled softly, try to store them in the shell in a closed container for one to two days.

Here are the few recipes you can certainly try with the already boiled eggs, and it may include

  • Tuna salad
  • Devilled eggs
  • Egg salad sandwiches
  • Tuna melt surprise

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